Butcher a whole hog with ease after learning at a Butchery Demo with the crew at Revival Market on Tuesday, December 13, 2016.
Learn how co-owner Morgan Weber and charcuterie Andrew Vaserfirer butcher a whole hog, head to tail at this BYOG encouraged event.
Guests will be treated to a selection of charcuterie upon arrival, a family-style dinner midway through the class, and a takeaway selection of Revival salumi.
Whole Hog Butchery Demo at Revival Market
- Date: Tuesday, December 13, 2016
- Time: 6:30pm to 9pm
- Location: Revival Market, 550 Heights Blvd, Houston, TX 77007
- Parking: Free lot and street parking is available in the surrounding area
- Admission: Tickets are $125 and can be purchased in-store, by calling 713-880-8463 or via email at [email protected]. BYOB is strongly encouraged.
