Relish every moment in a 5-course tasting with Landry’s Houston Chef Series at Willie G’s Seafood & Steaks on Wednesday, July 13, 2016.
As part of the Landry’s, Inc. Signature Group’s exclusive summer Houston Chef Series Dinners, Chef Jose Parada will be treating guests to an intimate tasting, featuring 5 courses with an intermezzo and a wide variety of paired wines.
Highlights include specials from the Raw Bar, fresh Alaskan halibut en papillote with light garlic buerre blanc, and filet mignon beef Wellington with Pontchartrain sauce.
Houston Chef Series at Willie G’s Seafood & Steaks
- Date: Wednesday, July 13, 2016
- Time: 7pm
- Location: Willie G’s Seafood & Steaks, 1605 Post Oak Blvd, Houston, TX 77056
- Parking: Free lot and street parking is available in the surrounding area
- Admission: Cost is $95 per person; $80 for members. Call 713-840-7190 to make your reservation now.
