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Tasting Series: Sparkling Wines at Third Coast Restaurant

Tuesday, January 15, 2019 | 6:00 pm to 7:30 pm

$55

Join Third Coast Restaurant to learn how sparkling wines have evolved and matured to become a revered alternative to the great wines of Champagne.

Award-winning sommelier David Cook will teach the course and each wine will be paired with bites from executive chef Jon Buchanan.

Admission

Tickets are $55.

Details

Date:
Tuesday, January 15, 2019
Time:
6:00 pm to 7:30 pm
Cost:
$55
Event Categories:
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Venue

Third Coast Restaurant
6550 Bertner Ave f6
Houston, TX 77030 United States
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Website:
http://thirdcoasthouston.com/