Chef Chris Shepherd hosts a one-on-one conversation with celebrated names in the food and beverage industry. Each evening is held within the intimate Stages theater and includes an audience Q&A afterward.

Scheduled Guests

• Johnny Carrabba | Monday, September 25, 2023
• Chris Williams | Sunday, October 1, 2023
• Greg Gatlin, Leonard Botello IV, Patrick Feges | Monday, December 11, 2023
• Aaron Bludorn | Monday, December 18, 2023
• Sarah Grueneberg | Monday, March 4, 2024
• Aaron Franklin | Monday, April 1, 2024
• Priya Krishna | Monday, June 3, 2024
• David Chang | Monday, June 10, 2024

Admission

Events are limited to 250 seats. Guarantee tickets by purchasing the series for $1,000. Remaining individual tickets will be sold for $150 two weeks before the event. Order tickets or learn more.