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Cocktails & Conversations: How to Feed a Growing Planet at The Health Museum
Thursday, January 16, 2020 | 5:00 pm$15
Sip cocktails while engaging in a discussion of global food security, food waste, malnutrition and sustainable solutions to the hunger crisis at The Health Museum’s evening event, Cocktails & Conversations.
Panelists include the Houston Food Bank’s Kathy Lipman, Gabriel Durham of the University of Houston Office of Sustainability, Dr. Shreela Sharma from Brighter Bites, and moderator Phil Gurley from Blackwood Farms.
Tickets are $15; $10 for members. Click here to purchase tickets or for more information.