
March 2021
Central Market presents Virtual Cooking Classes: Black History Month
$10
Update 2/19/21: The class with Chef Marcus Samuelsson was rescheduled from Friday, February 19 to the first Friday in March. Central Market celebrates Black History Month with a series of virtual Cooking School classes featuring three notable Black chefs—Chef Chris Williams of Lucille's in Houston, headliner Chef Marcus Samuelsson who wrote The Rise: Black Cooks and the Soul of American Food, and Chef Tiffany Derry of Roots Chicken Shak in North Texas. Schedule Wednesday, February 10 | Chef Chris Williams –…
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