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4th Annual Houston Black Restaurant Week
Sunday, April 14, 2019
Satisfy your culinary cravings for food, fun, cultural flavor and competition at Black Restaurant Week 2019, happening from Sunday, April 14 through Sunday, April 28, 2019.
Houston Black Restaurant Week returns for its fourth year, bringing a tasty blend of culinary culture, thirst-quenching excitement, and a slew of mouth-watering events including a panel discussion, pop-up dinner, food truck festival, and the Nosh Culinary Showcase.
The two-week series serves as a platform for exposure to the variety of well-accomplished black culinary professionals who have created a legacy of providing delicious food throughout the Greater Houston area.
Restaurants will offer prix fixe menus starting at $15. Prices and menus vary per restaurant. Click here for details and more information.
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