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Houston Black Restaurant Week
Tuesday, April 16, 2019
Satisfy your culinary cravings for food, fun, cultural flavor and competition at the 4th annual Black Restaurant Week, happening from Sunday, April 14 through Sunday, April 28, 2019.
Houston Black Restaurant Week returns for its fourth year, bringing a tasty blend of culinary culture, thirst-quenching excitement, and a slew of mouth-watering events including a panel discussion, pop-up dinner, food truck festival, and the Nosh Culinary Showcase.
The two-week series serves as a platform for exposure to the variety of well-accomplished black culinary professionals who have created a legacy of providing delicious food throughout the Greater Houston area.
Restaurants will offer prix fixe menus starting at $15. Prices and menus vary per restaurant. Click here for details and more information.
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