Feast over a Mardi Gras murder mystery at Max’s Wine Dive

Photo courtesy of Visit Houston Texas

Figure out “whodunit” over a Cajun feast at the Washington Ave-located Max’s Wine Dive on Monday, April 18, 2016.

The menu features a spicy crawfish boil paired with frozen wine-based Hurricanes, followed by five courses, including oysters, blackened gator po-boys and coffee-flavored beignets.

Tickets for the dinner are available with a wine-pairing upgrade. Click here for more information or to order tickets.

Mardi Gras Murder Mystery Dinner at Max’s Wine Dive

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Cody Swann is a writer and musician born and raised in Houston. When he isn't recording or touring the country with his band, Wild Moccasins, he can be found covering live music and arts events for 365 Things to Do in Houston.