Enjoy an egg-stra special Easter brunch at Harold’s in the Heights

Photo courtesy of CC

Celebrate Easter in the Heights with a four-course brunch at Harold’s Restaurant, Bar & Terrace on Easter Sunday, March 27, 2016.

The Heights-located restaurant will be serving up a very special $45 four-course brunch on Easter Sunday from 10am to 3pm.

For the 21+ crowd, guests will be treated to a complimentary mimosa upon arrival, followed by a first course of beignet nuggets for the table to enjoy before the rest of their food arrives.

Highlights from Chef Antoine Ware’s Easter menu include a Sweet Potato Lamb Hash with smoked Black Hill lamb, tossed with Atkinson Farms roasted sweet potatoes and a crispy poached duck egg.

Easter Sunday Brunch at Harold’s in the Heights

Previous articleLive it up at the Unofficial After Party in Historic Market Square
Next articleGet outdoors with the family for Bayou Greenway Day 2016
Cody Swann is a writer and musician born and raised in Houston. When he isn't recording or touring the country with his band, Wild Moccasins, he can be found covering live music and arts events for 365 Things to Do in Houston.