Take a Chef Led Mexi-Asia Food Tour of hidden Houston gems this Sunday

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Photo: 365 Houston

Join acclaimed Houston restaurateur/chef duo Lee Ellis and Jim Mills of Cherry Pie Hospitality for a food tour exploring a delicious mix of Mexican and Asian dining destinations on Sunday, April 2, 2016.

The creative and enterprising forces behind State Fare, Pi Pizza, Lee’s Fried Chicken and Donuts, Petite Sweets, Lee’s Creamery, and the soon-to-debut Starfish have joined forces with Houston Culinary Tours to take hungry diners on a dining expedition.

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Chef Jim Mills and Restauranteur Lee Ellis | Photo courtesy of Cherry Pie Hospitality

Over the years, Lee and Jim have found their favorite foods and places they love to eat at in Houston and will be sharing their all-time favorite ethnic spots to try in the most diverse city we live in.

The exact destinations are kept under wraps until you check in at Central Market on Westheimer 15 minutes before the tour begins.

Riders will enjoy complimentary Saint Arnold’s beer and water on the bus between stops, along with swag bags filled with goodies.

Mexi-Asia Chef Led Food Tour with Cherry Pie Hospitality’s Lee Ellis and Jim Mills

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